July’s Monthly Menu (2015 Version)

So I know July has already begun, but the month wouldn't be complete without a new monthly menu for July!  This month, I've included a spontaneous meal (because I know we will be out and about but don't know where we'll be for dinner) as well as a "Make It Up As You Go" dinner, where I'll check out what I have around the house and make something from it.  If some of the recipes from this month's menu sound like something you'd like to try, just let me know and I'll send you the link.  Enjoy!

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Grandma Cora’s BBQ Chipped Ham

On Father's Day, I decided to make my husband's Grandma Cora's BBQ Chipped Ham Recipe.  I know he loves it, and I've only made it once, so I figured I'd give it another shot to see if it came out quite as good.  What I had forgotten is that this recipe is so quick and easy that it really helped to pull together a relaxing day.  So without further ado: Here's what you need for the sauce: 2 c. ketchup 1 tsp. dry mustard 1/4 c. brown sugar 1/4 c. water 1 Tbsp. vinegar 1 pinch nutmeg You will also…

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(Updated!) Loaded Baked Potato and Chicken Casserole

I am actually reposting this recipe from quite a while ago.  We made it again last week, and it was so good I couldn't help but post it again.  While I was at it, I decided to update the pictures and make some adjustments to the recipe.  I hope you enjoy this recipe as much as we did, because I got hungry just thinking about it! Let me just start out by saying this is most definitely one of my most favorite dishes...ever!  Oh my goodness I loved it.  And so did Prince Charming and Rapunzel.  I would definitely make…

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June’s Monthly Menu (2015 Version)

I know I'm a little bit behind on the times this week.  I wanted to have this posted last week, but things didn't quite work out the way I wanted them to work out.  Regardless, I wanted you to check out the June menu anyway.  If some of the recipes sound like something you'd like to try, just let me know and I'll send you the link!  (Eventually, I'd like to link directly from my page, but I'm not quite at that point yet.)  Enjoy! What's on your menu this month?

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Thursday’s Recipe: Taco Bake

I know it's been a couple of weeks since I told you I'd post my bread bowl recipe.  My apologies.  I'm still waiting to make it for my sister; we've been delayed several times due to snow!  If nothing else, I'll post it next week. I did make this Taco Bake this week though.  I modified it slightly from the recipe I found over at The Country Cook.  (Don't confuse this with Taco Pie--it's completely different!)  It's pretty quick and easy to make, though I don't recommend sticking it in the oven before you have to pick up one of…

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